ゼリー（ヨーグルトゼリー）｜エプロンさんのレシピ書き起こし
apron Time required : 25minutes
Strawberry Clafoutis ｜ Sweets kitchen's recipe transcription
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Ingredients
- egg : 1 piece
- Granulated sugar : 20g
- Cake flour : 30g
- milk : 150ml
- butter : Appropriate amount
- Strawberry : Appropriate amount
- Powdered sugar : as you like
Time required
10minutes
Procedure
-
1)
Mix eggs and granulated sugar
00:26
Break the egg into a bowl and beat it with a whisk.
Add granulated sugar and mix. -
2)
Make the dough
00:54
Add the cake flour and mix well until there are no lumps.
Add milk in 2 portions and mix. -
3)
Put the dough in a bowl
01:41
Lightly coat the bowl with butter, pour the dough into it, and float the strawberries.
-
4)
bake in an oven
02:11
Bake in an oven preheated to 170 ° C for about 30-40 minutes.
Sprinkle with powdered sugar if you like and you're done.
Point
・ The recipe is made with milk without using fresh cream, so the finish is not heavy.
・ It takes less than 10 minutes to put it in the oven, so you can easily make it.
・ If you add the cake flour after sifting it, it will not easily become lumpy.
・ By adding milk separately, it becomes easier to mix evenly throughout.
-The working time does not include the firing time.
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