アイスクリーム（ギリシャヨーグルトといちご味デザートベースのアイスクリーム）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 5minutes
Cocoa cookie vanilla muffin | Transcription of syun cooking's recipe
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Ingredients
- Unsalted butter : 50g
- Granulated sugar : 50g
- egg : 1 piece
- Cake flour : 60g
- cocoa powder : 20g
- Baking powder : 3g
- milk : 40ml
- Oreo (for fabric) : 20g
- Cream cheese : 200g
- Oreo : 20g
- Fresh cream : 150ml
- sugar : 30g
Time required
50minutes
Procedure
-
1)
Prepare Oreo
00:34
Divide the oreo into cookies and cream, and crush the cookies into small pieces.
-
2)
Make the dough
01:29
Add beaten egg, granulated sugar and melted butter to a bowl and mix well.
Sift the cake flour, cocoa powder and baking powder and mix well with a spatula.
Add milk and mix.
Add the crushed Oreo cookies and mix them all together. -
3)
Put the dough in a mold and bake in the oven
04:20
Put a small amount of dough in the mold, put the oreo, and add the dough.
Bake in an oven preheated to 180 ° C for 15-20 minutes. -
4)
Make oleo cream
06:13
Mix the cream cheese that has been returned to room temperature until smooth.
Add fresh cream and crushed oreo as it is, and whisk with a hand mixer. -
5)
Topped with oreo cream
07:23
Put the oleo cream in a piping bag with a star-shaped mouthpiece.
After baking, remove the heat and squeeze the oleo cream up.
Point
・ The best recipe for Oreo lovers, with Oreo muffins topped with Oreo cream. I am also pleased with the gift.
・ It is recommended to add the oleo cream that was the oleo muffin to the oleo cream.
・ When crushing Oreo cookies, put them in a storage bag and tap them with a cotton swab to make them easier to crush.
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