アイスクリーム（バニラアイスクリーム）｜ギャル曽根公式チャンネル「ごはんは残さず食べましょう」さんのレシピ書き起こし
ギャル曽根公式チャンネル「ごはんは残さず食べましょう」 Time required : 5minutes
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Marinated Petit Tomato | Koh Kentetsu Kitchen [Cooking Researcher Koukentetsu Official Channel]'s Recipe Transcript
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Ingredients
- Petit tomatoes : 1 pack (about 20 pieces)
- Olive oil : 2 tablespoons
- soy sauce : 1 tsp
- Lemon juice (or vinegar) : 2 tsp to 1 tbsp
- honey : 2 tsp to 1 tbsp
- Chopped onion : 1 tablespoon
Time required
3minutes
Procedure
-
1)
Make tomatoes
00:57
Remove the calyx and wash the washed petit tomatoes by hand and put them in a container.
-
2)
Add seasoning
02:34
Add soy sauce, lemon juice and honey to 1.
Add chopped onions that have been exposed to water and squeezed.
mix. -
3)
Add olive oil
03:00
To finish, add olive oil and mix.
Point
・ When tearing the petit tomatoes by hand, the contents may pop, so tear them gently.
・ By tearing the petit tomatoes by hand, the seasoning soaks into the cross section.
・ By adding honey, the richness increases and the seasonings become more entangled.
・ Add chopped onions to accentuate the texture.
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