焼きおにぎり（卵かけ焼きおにぎり）｜エプロンさんのレシピ書き起こし
apron Time required : 15minutes
Abura Soba ｜ [Learn deliciously] Transcription of sugar-free Nao Kitchen's recipe
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Ingredients
- 0g sugar noodles (round noodles) : 1 bag
- Oyster sauce : 2 tablespoons
- Doubanjiang : 1 tsp
- Noodle soup : 2 tablespoons
- vinegar : 1 tsp
- Sesame oil : 1 tablespoon
- Minced chicken : 80g
- Hot spring egg : 1 piece
- White sesame : 1 tablespoon
- All-purpose onion : Appropriate amount
- Menma : Appropriate amount
- nuts : Appropriate amount
- fried onions : Appropriate amount
- Chili Oil : a little
Time required
10minutes
Procedure
-
1)
Drain the noodles
04:24
Drain the noodles. The noodles do not have to be boiled.
-
2)
Make sauce
04:40
Put oyster sauce, doubanjiang, mentsuyu, vinegar, and sesame oil in a bowl and mix well to make a sauce.
-
3)
Fry minced chicken
05:27
Add sesame oil to a frying pan, add minced chicken and fry. 2) Add 1 tablespoon of sauce and entangle.
-
4)
Finish
06:05
Add noodles to the sauce in 2) and mix well. Place the noodles in a bowl and add minced chicken, menma, hot spring eggs, crushed nuts, all-purpose green onions, etc. to complete.
Point
・ Sugar-free abura soba recipe using 0g sugar noodles (round noodles).
・ If you like warm noodles, heat the noodles in the microwave for tens of seconds.
・ Since there are a lot of ingredients, if there are few ingredients, the seasoning may be thick. Adjust oyster sauce and mentsuyu to 1 and 1/2 tablespoon.
・ Choose your favorite toppings. All-purpose green onions and hot spring eggs go well together.
・ The texture of the crushed nuts is a nice accent, so it is delicious if you add a lot.
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