A challenge to sprinkle! Time required : 30minutes
Grilled rice balls | Peaceful Cuisine's recipe transcription
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Ingredients
- Rice : 3 go
- water : 4 cups
- Soy sauce : 2 tablespoons
- sweet sake : 1 tablespoon
- oil : 1 tablespoon
Time required
45minutes
Procedure
-
1)
I cook rice
00:41
I cook rice. When cooking in a pan or frying pan, cover and heat for about 20 minutes after boiling.
-
2)
Match the sauce
01:25
Make a sauce by combining soy sauce and mirin.
-
3)
Hold onigiri
01:47
Hold a round rice ball with 80g each.
-
4)
Bake both sides in a frying pan
02:21
Bake both sides in an oiled frying pan. Bake for 2-3 minutes on each side.
-
5)
Apply sauce and bake both sides
02:52
Apply a sauce of soy sauce and mirin and bake on both sides until browned.
Point
・ Recipe for 15 roasted rice balls just baked in a frying pan.
・ When cooking rice in a pan or frying pan, bring the water to a boil, cover it, and heat it for about 20 minutes.
・ If you apply sauce, it will be easy to burn, so it is important to make a grill first.
・ The work of applying sauce is done quickly.
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