サラダ（かぼちゃとクリームチーズのたまごサラダ）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 25minutes
German potato ｜ Easy arrangement recipe, japanese food ”'s recipe transcription
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Ingredients
- Potatoes : Four
- bacon : 2 sheets
- Wiener : Two
- butter : 1 piece
- margarine : 1 tablespoon
- Salt and pepper : Appropriate amount
- Granules : Appropriate amount
Time required
20minutes
Procedure
-
1)
Prepare
00:18
Cut the potatoes into 2 cm cubes with the skin.
Place on a bakeware, wrap and heat in the microwave for 4 minutes.
Cut the bacon into 2 cm cubes.
Cut the wiener into 2 cm widths. -
2)
stir fry
01:13
Warm a frying pan with a large amount of oil (not included in the amount), add 1 potato and fry on medium heat.
Once the potatoes are sautéed, take them out.
Put butter in the same frying pan, melt, add bacon and fry.
Once the bacon is savory, remove it.
Put the wiener in the same frying pan and fry. -
3)
Season and finish
02:37
Put the potatoes and bacon back in, add the margarine and the dashi stock, and fry.
Adjust the taste with salt and pepper and stir-fry so that it blends well with the whole.
Point
-Since it is easy to make, it is also ideal for evening meals and snacks.
・ Because the potatoes are heated in the microwave first, the time to fry can be shortened.
・ The point is that stir-frying the ingredients is delicious.
・ If you increase the amount of bacon, there is no problem even if you do not have a wiener.
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