海苔巻き（海苔巻きえのき）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 25minutes
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Vietnamese-style chae | Haruan-san's recipe transcription
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Ingredients
- (A) Coconut milk : 200cc
- (A) Milk : 100cc
- sugar : 2 tablespoons
- Frozen mango : 1 bag
- banana : Appropriate amount
- Roasted sweet potato : 1/2
- Mixed berries : Appropriate amount
Time required
15minutes
Procedure
-
1)
Make coconut milk liquid
01:21
Put (A) and sugar in a bowl and mix until the sugar dissolves.
-
2)
Add ingredients
03:26
Cut the banana into small dice.
Peel the baked sweet potatoes and cut them into dice.
Add to 1 bowl.
Add frozen mango and mix. -
3)
Serve
05:24
Put ice in a glass and pour.
Decorate with mixed berries to finish.
Point
・ Recommended Vietnamese dessert after meals that can be easily made by simply mixing the ingredients.
・ If you want to make more, make coconut milk and milk in a ratio of 2: 1.
・ Adjust the sugar as you like.
・ You can use your favorite fruit. It is recommended to add frozen fruit because it will be cold and delicious.
・ Adding roasted sweet potatoes adds sweetness and makes it delicious.
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