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20minutes
Finely chop the cabbage and finely chop the onions.
Put 1 in a plastic bag, minced pork, and bread crumbs for sprinkling with a star, and knead and mix.
Shape it into a size that is easy to eat and sprinkle with bread crumbs.
Add vegetable oil to a frying pan and bake 3 on medium heat. If it's crispy, turn it over and turn it down to low heat.
・ A juicy combination of minced pork with lots of cabbage. It's well seasoned, so it's very delicious as it is.
・ Although it is usually fried minced meat cutlet, it is easy and healthy because it is sprinkled with bread crumbs and baked like a hamburger steak.
・ Bake with a small amount of oil, but if the oil is too little when turning it over, you can add a little.
・ If it doesn't cook well, cover it and steam it.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 25minutes
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小倉知巳のイタリアンプロ養成講座 Time required : 140minutes
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