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Rare Cheesecake | Transcription of Wheat Flour Daisuki's Recipe

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Number of Videos
113本

Ingredients

  • Cream cheese : 200g
  • Granulated sugar : 60g
  • Lemon juice : 15g
  • plain yogurt : 150g
  • Fresh cream : 150g
  • (A) Powdered gelatin : 5g
  • (A) Water : 25g
  • Graham crackers : 60g
  • Melted unsalted butter : 30g

Time required

30minutes

Procedure

  1. 1) Make the base fabric 01:01

    Put graham crackers in a thick bag and beat with a rolling pin to crush them into small pieces.
    Add melted butter and knead from the top of the bag to blend into the whole.
    Pour it into a cercle placed on a bat and spread it flat while compacting it with the bottom of a cup.
    Keep it in the refrigerator.

  2. 2) Soothing gelatin 02:07

    Put (A) in a container and mix gently.

  3. 3) Make cheese dough 02:29

    Put cream cheese in a bowl and mix with a whisk until smooth.
    Add sugar, lemon juice and yogurt in that order and mix well each time.

  4. 4) Finish the dough 03:30

    Put the cream in another bowl and whisk gently with a hand mixer.
    Add to the cheese dough of 3 and mix well.
    The soft gelatin of 2 is melted by heating in a microwave oven for 20 seconds. Add to the dough and mix well.

  5. 5) Put in a mold and cool in the refrigerator 04:28

    Pour the dough into a mold with the base dough of 1 and cool it in the refrigerator to harden it.

  6. 6) Remove from mold and serve 05:18

    Apply a wet cloth heated in the microwave for about 1 minute to the side of the mold.
    Remove the cake from the mold, cut it into pieces of your choice, and serve on a plate.

Point

・ When using cream cheese that has just been taken out of the refrigerator, put it in a heat-resistant bowl and heat it in the microwave for about 20 seconds. Alternatively, remove it from the refrigerator about 10 minutes before use and return it to room temperature. In this case, it is not necessary to heat the microwave oven.
-The base fabric is hard to collapse by compacting.
・ The key to making it delicious is to mix the ingredients of the dough well each time you add it.
・ Be careful not to get burned because the cloth that has been heated in the microwave is very hot.
・ By applying a warm wet cloth to the side of the mold, the surface of the cake attached to the mold will be melted and it will be easier to remove from the mold.
・ The time required to cool in the refrigerator is not included in the required time.

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