クレープ（ホットケーキミックスのクレープ）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 30minutes
#dessert
#Sweets
#For parties
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Cafe food
チョコレートケーキ｜MoLaLa Cookさんのレシピ書き起こし
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- 72.7万人
- Number of View
- 7,593.4万回
- Number of Videos
- 392本
Ingredients
- Cake flour : 130g
- ココアパウダー : 30g
- （A）グラニュー糖 : 70g
- （A）塩 : 0.5g
- （A）水 : 150ml
- （B）重曹 : 2g
- （B） 酢 : 5ml
- （C）粉砂糖 : 50g
- （C）ココアパウダー : 18g
- 熱湯 : 15ml
- シーソルトフレーク : お好みで
Time required
60minutes
Procedure
-
1)
Make the dough
00:09
Sift flour and cocoa powder and place in a bowl.
Add (A) and mix with a whisk.
Add the mixture of (B) and mix further until smooth. -
2)
Put in a mold
02:26
Pour the dough into a mold with a parchment paper.
Flatten the surface and bake in an oven at 180 degrees for 25 minutes.
Take the rough heat and let it cool. -
3)
Make frosting
03:02
Sift (C), put in a bowl and mix gently.
Add boiling water in small portions and mix until dry. -
4)
フロスティングを塗り、仕上げる
03:56
2を型から取り出し、表面にフロスティングを塗り広げる。
シーソルトフレークをふりかける。
お好みの大きさに切り分ける。
Point
・ Sift the flour to prevent it from becoming lumpy, resulting in a smooth dough with a nice texture.
・ Pour the dough into the corner of the mold.
・ Sea salt flakes can be omitted if they are not available.
・ Adjust the heating time while observing the condition, as the condition of the fire varies depending on the type of oven.
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