syun cooking Time required : 40minutes
Pili Meat Dofu | Tenu Kitchen's recipe transcription
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Ingredients
- Ribs : 100g
- Tofu : 1/2 chome
- Mentsuyu (4 times concentrated) : 1 tablespoon
- Yakiniku sauce : 1 tablespoon
- Doubanjiang : a little
Time required
5minutes
Procedure
- 
                        1)
                        Put pork roses on the tofu scooped with a spoon
                        
                            00:36
                        
                        Scoop the tofu into a bowl and put it in a suitable size, and put the pork roses cut into pieces with scissors on it. 
- 
                        2)
                        Add mentsuyu, yakiniku sauce, and doubanjiang
                        
                            00:48
                        
                        Sprinkle the noodle soup and yakiniku sauce over the whole, and put the doubanjiang in the center. 
- 
                        3)
                        Heat in the microwave
                        
                            01:07
                        
                        Wrap it gently and heat it in the microwave (600w) for about 3 minutes to complete. 
Point
                            -Since you just put the ingredients in the bowl and heat it in the microwave, it is quick and easy.
・ Because it is seasoned with the sauce of grilled meat, the rice is delicious and the rice goes on.
・ You can top it with chopped green onions if you like.
・ After heating in the microwave, if the meat is not cooked, heat it additionally.
・ If you like spicy foods, add more doubanjiang, and if you don't like it, add less.
・ Since the tofu produces water, add a sauce of grilled meat if the taste is not enough.
                        
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