炒飯（キムチ炒飯）｜食事処さくらの料理教室さんのレシピ書き起こし
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 20minutes
#Tofu dish
#Appetizers
#Side dishes
#Speed cooking
#Rice companion
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Pili Meat Dofu ｜ Tenu Kitchen's recipe transcription
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Ingredients
- Ribs : 100g
- Tofu : 1/2 chome
- Mentsuyu (4 times concentrated) : 1 tablespoon
- Yakiniku sauce : 1 tablespoon
- Doubanjiang : a little
Time required
5minutes
Procedure
-
1)
Put pork roses on the tofu scooped with a spoon
00:36
Scoop the tofu into a bowl and put it in a suitable size, and put the pork roses cut into pieces with scissors on it.
-
2)
Add mentsuyu, yakiniku sauce, and doubanjiang
00:48
Sprinkle the noodle soup and yakiniku sauce over the whole, and put the doubanjiang in the center.
-
3)
Heat in the microwave
01:07
Wrap it gently and heat it in the microwave (600w) for about 3 minutes to complete.
Point
-Since you just put the ingredients in the bowl and heat it in the microwave, it is quick and easy.
・ Because it is seasoned with the sauce of grilled meat, the rice is delicious and the rice goes on.
・ You can top it with chopped green onions if you like.
・ After heating in the microwave, if the meat is not cooked, heat it additionally.
・ If you like spicy foods, add more doubanjiang, and if you don't like it, add less.
・ Since the tofu produces water, add a sauce of grilled meat if the taste is not enough.
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