アイス（牛乳アイス）｜ホッとケーキさん。さんのレシピ書き起こし
ホッとケーキさん。 Time required : 3minutes
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チョコチャンククッキー｜Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】さんのレシピ書き起こし
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Ingredients
- バター : 120g
- Millet sugar : 80g
- 溶き卵 : 1個
- 薄力粉 : 150g
- コーンフレーク : 10～20g
- 板チョコレート : 1～2枚
Time required
45minutes
Procedure
-
1)
Knead the butter into a cream, add sugar and mix.
02:22
Bring the butter to room temperature and knead it into a cream with a whisk. Add sugar and mix well.
-
2)
Add beaten egg
03:06
Add the beaten egg little by little and mix well each time.
-
3)
Add cake flour
03:37
Add the cake flour, switch to a rubber spatula and mix gently.
-
4)
Add corn flakes
05:23
Add corn flakes and mix roughly.
-
5)
板チョコを割る
05:40
板チョコを手で割り準備する。
-
6)
トースターで焼く
06:07
Spread aluminum foil on the top plate and scoop 4 with a spoon. Sprinkle 5 on it. Bake at 170-180 ° C for 17 minutes.
Point
・ Process 1 Butter may be salted or unsalted. The sugar can be brown sugar. You can add sugar cane at once.
・ Step 2 Add the beaten egg little by little and mix so that the butter does not separate.
・ Process 3 The cake flour does not have to be shaken.
・ Process 6 It is easy to spread the dough with a rubber spatula. Make Chewbacca's face with chocolate. When the cookies are browned, cover them with aluminum foil to prevent them from burning.
・ Make cream mint soda as you like.
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