コールスロー｜cook kafemaruさんのレシピ書き起こし

・ The plastic bag of 1 can be a bowl.
・ Even if the outer leaves of cabbage are hard, they can be softened by sprinkling salt to remove water.
・ You can use your favorite vinegar. We recommend Mizkan's pure apple cider vinegar, which is fruity and goes well with dressing.
・ By adding Calpis to the dressing, you can make it sweet and sour and easy to eat.
・ First add 1 tablespoon of Calpis and mix, then add if necessary to adjust the taste.
・ When soaked in dressing, the sweetness of vegetables melts into it, making coleslaw easy for children to eat.
・ Mix well again before serving.
・ You can eat deliciously even if you add cucumber, broccoli, paprika, ham, etc.
・ The time required does not include the time spent in the refrigerator.