Kuma's limit cafeteria Time required : 30minutes
Apple yogurt cream jelly | Tenu Kitchen's recipe transcription
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Ingredients
- Apple : 1 piece
- plain yogurt : 300g
- Fresh cream : 100cc
- milk : 50cc
- sugar : 5 tbsp
- Powdered gelatin : 10g
Time required
15minutes
Procedure
-
1)
Heat the diced apples and sugar
00:36
Put the diced apples and sugar in a heat-resistant bowl and heat in a microwave oven (600w) for about 5 minutes.
-
2)
Add plain yogurt and whipped cream
01:04
Add plain yogurt and fresh cream and mix with a rubber spatula.
-
3)
Heat the milk and mix with gelatin
01:23
Put milk in another heat-resistant bowl, heat in a microwave oven (600w) for about 50 seconds, remove from the microwave, add gelatin powder and mix to dissolve.
-
4)
Mix everything
01:40
Put 3 in 2 and mix.
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5)
Put it in a cake mold and cool it in the refrigerator
01:54
Put it in a cake mold, cool it in the refrigerator and harden it, and you're done.
Point
・ A delicious jelly that goes well with crispy apples and refreshing yogurt.
・ It's refreshing by adding fresh cream, but it's also creamy and exquisite.
・ A dessert with a cute apple cross section when cut.
・ Yogurt does not need to be drained. The amount of sugar is adjusted according to the sweetness of the apple.
・ It is easy to take out if you lay a cooking sheet on the bottom of the cake mold.
・ When taking out, warm the side with a hot towel for about 30 seconds, then place it on a cup etc. and pull the side down to remove it.
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