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25minutes
Cut the green onions into small pieces.
Put beef tallow in a frying pan, add chopped silken tofu and bake. Add chopped onions and green onions and fry.
Add the ground beef and pork and mix well, then add sugar, mirin, soy sauce, and water-soluble potato starch and fry lightly to complete.
・ Adding beef tallow enhances the taste.
・ Cut silken tofu into pieces that are easy to eat.
・ Cut the green onions into pieces that are easy to eat.
・ Bake silken tofu until both sides are browned.
・ Add water-soluble potato starch and when it becomes thick, turn off the heat and serve on a plate.
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