プリン（豆乳きなこプリン）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 10minutes
#Western food
#Egg dish
#Speed cooking
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
ギリシャ風スクランブルエッグ｜Essen Rezepteさんのレシピ書き起こし
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- Number of Subscribers
- 511.0万人
- Number of View
- 11.4億回
- Number of Videos
- 580本
Ingredients
- Tomato (large) : 2 pieces
- にんにく : 2片
- 卵 : 6個
- オリーブオイル : 大さじ2
- オレガノ : 小さじ1
- 塩こしょう : 適量
- フェタチーズ : 適量
Time required
20minutes
Procedure
-
1)
Cut vegetables
00:01
Cut off the calyx and grate the tomatoes.
Cut the garlic into thin slices. -
2)
Fry vegetables
00:50
Sprinkle olive oil in a frying pan over medium heat and fry the garlic for 1 minute.
Add tomatoes and fry for about 10 minutes until boiling. -
3)
Break the egg
01:24
Break the egg into a bowl and beat it.
-
4)
仕上げる
01:57
2が沸騰したらオレガノ、塩こしうょうを加える。
3を加えて混ぜ、卵をお好みの固さになるまで5～8分炒める。
皿に盛り、フェタチーズをふりかけたら完成。
Point
・ You can eat without using cheese.
・ Greek kefalotili cheese can be used as a substitute for feta cheese.
・ Large ripe tomatoes are recommended.
・ You can put it on the baked bread if you like.
・ When boiling tomatoes, be careful not to boil them too much and not to burn them.
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