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アボカドの肉巻き|料理研究家リュウジのバズレシピさんのレシピ書き起こし

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Ingredients

  • Pork loin (for grilled ginger) : 200g
  • アボカド : 1/2個
  • 塩こしょう : 少々
  • オリーブオイル : 大さじ1/2
  • 塩 : 少々
  • レモン : 1切れ

Time required

20minutes

Procedure

  1. 1) Wrap pork around avocado 01:35

    Cut the avocado into 4 equal parts and roll with pork.
    Sprinkle salt and pepper on the whole pork.

  2. 2) Finish 03:45

    Heat a frying pan and grind olive oil.
    Put the end of roll 1 down and bake until browned.
    Serve on a plate, add lemon and salt, and you're done.

Point

・ Lemon can be replaced with commercially available lemon juice.
・ If you like, it is recommended to add sauce.
・ Salt and pepper should be sprinkled on pork.
・ It is also recommended to use sesame oil instead of olive oil.
・ You can choose the pork part as you like.

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