ステーキ（赤ワインソースのポークステーキ）｜フリーランス料理人の部屋さんのレシピ書き起こし
Freelance chef's room Time required : 25minutes
#Korean cuisine
#ramen
#Spicy
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#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
辛ラーメン｜こじまぽん助【分子調理学研究家】さんのレシピ書き起こし
お気に入りに追加![Kojima Ponsuke [Molecular Cooking Researcher]](https://yt3.ggpht.com/nUmDlnBM3JYS1nXAd6TWeKTPQ6tjFQQLrZMqop1kwJ-zYqSTDdfK81Fj1sqMKfCpQlLJiyRY=s240-c-k-c0x00ffffff-no-rj)
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Ingredients
- water : 550ml
- 辛ラーメン : 1枚
Time required
15minutes
Procedure
-
1)
boil hot water
02:22
Put water in a pan and bring to a boil over high heat.
-
2)
Finish
04:40
When it boils, reduce the heat to low and add the powdered soup.
Divide the dried noodles in half, add, simmer for 4 minutes and serve in a bowl.
Point
・ Because spicy ramen is boiled, be sure to weigh water and put it in a pot.
・ Dried noodles may be added to the pan as they are.
・ It is also recommended to add your favorite toppings such as small onions and chili oil.
・ It is also recommended to add chicken glass soup stock, milk, and yogurt.
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