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Tiramisu cake | Manmaru kitchen's recipe transcription

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Round kitchen

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Ingredients

Cream cheese : 200g
卵（M） : 2個
生クリーム : 200g
グラニュー糖 : 70g
オレオクッキー : 1箱（12枚）
ココアパウダー : 適量

Time required

6minutes

Procedure

1) Crush oreo cookies and mix 00:08
Put Oreo cookies in a bowl and crush until powdery.
Add fresh cream and mix.
2) Put in a mold 00:49
Put 1 in a mold with a parchment paper and shape it flat.
Refrigerate for about 10 minutes.
3) Mix cream cheese 01:15
Put the cream cheese in another bowl.
Heat in a microwave oven at 600w for 40 seconds and mix until creamy.
4) Divide the egg into yolk and egg white 02:07
Divide the egg into yolk and egg white.
Put the egg whites in another bowl and put them in the refrigerator.
Add egg yolk to 3 and mix until there are no lumps.
Add fresh cream and whisk until horns are formed.
5) メレンゲを作る 03:25
Remove the bowl of egg whites from the refrigerator.
Add granulated sugar in 3 portions and whisk until horns are formed.
6) 生地を混ぜ合わせる 04:10
4に5を3回に分けて入れ、切るように混ぜ合わせる。
7) 型に流し込む 04:53
2に6を流し込む。
型を2～3回落として空気を抜き、冷蔵庫で一晩冷やす。
8) 仕上げる 05:10
8を型から抜き、クッキングシートを剥がす。
ココアパウダーをかけて完成。

Point

・ The video uses cream cheese, which is easy to get, but it is more delicious to use mascarpone.
・ When using mascarpone, do not heat it because it is sensitive to heat.
・ Cocoa powder has an adult taste when pure cocoa is used.