サラダ（きゅうりとカニかまぼこのマカロニサラダ）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 20minutes
#Okinawan food
#Meat dish
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#Rice
タコライス｜孫六 Shower TV 【食バラエティ】さんのレシピ書き起こし
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- 1,357本
Ingredients
- ご飯 : 適量
- Ground meat : 200g
- レタス : 200g
- Mini Tomato : 適量
- チーズ : 適量
- 刻みにんにく : 10g
- (A) Sugar : 20g
- (A) Soy sauce : 10g
- (A) Oyster sauce : 15g
- (A) Chili powder : 5g
- (A) Garam masala : 1g
- (B) Canned tomatoes : 50g
- (B) Tabasco : 5滴
Time required
20minutes
Procedure
-
1)
Fry the garlic and meat
02:50
Heat a frying pan and fry the garlic.
Add ground meat and fry until the color changes. -
2)
Add seasoning
04:10
When the meat is cooked, add (A) and let it blend in on low heat.
-
3)
Fill the ingredients
05:48
Cut the lettuce into small pieces and place on rice.
Place cheese and 2 and add cherry tomatoes. -
4)
仕上げる
08:12
Mix (B) and multiply by 3 to complete.
Point
・ Be careful not to burn garlic.
・ The seasoning should be added from sugar.
・ Adjust the amount of Tabasco and spices to your liking.
・ When using whole tomato cans, crush them before use.
・ If you like, you can also add tortilla chips.
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