和え物（塩茹でキャベツとしらすの和え物）｜低糖質食堂 / masaさんのレシピ書き起こし
Low-carb restaurant / masa Time required : 15minutes
#pasta
#Side dishes
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Vegan
バジルと胡桃のラビオリ｜Peaceful Cuisineさんのレシピ書き起こし
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- 1.8億回
- Number of Videos
- 516本
Ingredients
- 玉ねぎ : 200g
- にんにく : 1片
- (A) Semolina powder : 400g
- （A）オリーブオイル : 40g
- （A）塩 : 小さじ1/2
- （A）水 : 180g
- （B）くるみ : 80g
- （B）バジル : 10g
- （B）塩 : 小さじ1/2
- （C）松の実 : 適量
- （C）胡椒 : 適量
- （C）ルッコラ : 適量
- （C）オリーブオイル : 適量
- オリーブオイル : 大さじ2
Time required
60minutes
Procedure
-
1)
Make pasta dough
00:25
Put (A) in a bowl and mix.
When they are gathered to a certain extent, knead them by hand and put them together. -
2)
Put on pasta machine
02:09
Divide the dough into two equal parts and stretch each into a rectangle.
Put it on a pasta machine and stretch it until it is smooth. -
3)
Cut onions and garlic
04:50
Finely chop the onions and slice the garlic.
-
4)
玉ねぎとにんにくを炒める
05:46
フライパンにオリーブオイルをひき、3を炒める。
-
5)
Make a filling
07:20
Put 4, (B) in the food processor and make it finer.
Place it on the dough, sandwich it, and cut it with a cutter. -
6)
Finish
11:02
Boil water in a pan, add 6 and boil for 1-2 minutes.
Serve on a plate and top with (C) to complete.
Point
・ Semolina flour can be replaced with medium-strength flour or strong flour.
・ You can change the ingredients to your liking.
・ If you don't have a pasta machine, stretch it thinly with a cotton swab.
・ It is recommended that the cutter is exclusively for ravioli.
・ You can change the topping to your liking.
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