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20minutes
Break the egg into a bowl, beat it, and sprinkle with salt and pepper.
Whisk with a hand mixer until smooth.
Sprinkle olive oil in a frying pan and heat over low heat.
Add 1 and cover and bake on low heat for 4 minutes until browned.
Add butter from the pot skin, and after 10 seconds, put it on a plate and it's done.
・ It is recommended to use a large bowl.
・ It is also recommended to add bacon or cheese.
・ Eggs may be whipped until they are as firm as you like.
・ When heating eggs, be sure to bake them over low heat.
・ When reducing the amount of eggs, adjust the baking time.
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