チョコレート（ココナッツオイルの抹茶チョコレート）｜料理教室のBonちゃんさんのレシピ書き起こし
Cooking class Bon-chan Time required : 10minutes
Fried egg｜Cachohouse's recipe transcription
お気に入りに追加
- Number of Subscribers
- 5,850人
- Number of View
- 380.6万回
- Number of Videos
- 4本
Ingredients
- egg : 1 piece
- サラダ油 : 適量
- 塩 : 適量
- コショウ : 適量
Time required
7minutes
Procedure
-
1)
Break the egg
00:28
Insert the egg into the bowl.
-
2)
Fry the yolk
00:58
In a frying pan, use kitchen paper to lightly grind the oil and gently add the egg yolk scooped with a spoon.
Adjust the position of the yellow egg over medium heat. -
3)
Add egg whites and fry
02:30
Melt the egg whites with chopsticks, pour around the yellow egg of 2, and fry without the lid.
-
4)
仕上げる
02:59
卵白が白くなってきたら、塩コショウをふって、皿に移す。
Point
・ By frying the yolk first, the water taken from the egg white evaporates and the yolk becomes thicker.
・ In step 1, gently insert the egg from a low position to reduce the impact of the yellow egg, resulting in a smooth texture.
・ If you do not have kitchen paper, avoid the contents of the frying pan and add oil.
・ If the yolk comes into contact with oil in step 2, the yolk will be distorted and spoil the appearance, so be careful.
・ If you prefer to harden the yolk in step 2, bake it here for a while.
・ If you want to taste the white meat in step 3, you do not have to melt the egg white.
・ Cover and bake, adjust the degree of baking, and arrange the taste as you like.
関連するレシピ
照り焼き（ささみの照り焼き）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 7minutes
フライ（えのきの青のりフライ）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 20minutes
おにぎり（カニ風味カマボコのおにぎり）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 75minutes
肉野菜炒め（豚バラ肉と野菜のカレー醤油炒め）｜ 無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 15minutes
パイ（りんごと紅茶のアップルパイ）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 100minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
