kattyanneru Time required : 25minutes
Chocolate Frappuccino | Transcription of the Starbucks brother's recipe
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Ingredients
- (A) Whipped cream : 80g
- (A) Instant coffee : 3g
- (A) Gum syrup : 1個
- (B) Milk : 120㏄
- (B) Hot water + instant coffee : 20㏄ + 2g
- (B) Ice : 120g
- 板チョコ : 10g
- ココアパウダー : 適量
Time required
10minutes
Procedure
-
1)
Make whipped cream
00:58
Put (A) in a bowl and whisk with a hand mixer.
-
2)
Make a drink
01:22
Put (B) in a blender, divide the chocolate bar into small pieces, add and mix.
-
3)
Serve
02:15
Put 1 in a piping bag, squeeze a small amount on the bottom of the glass, and sprinkle with cocoa powder.
Pour 2 drinks from the top.
Complete by squeezing the whipped cream from the top of the drink.
Point
・ Instant coffee is easy to dissolve if you use a powder type that is also soluble in water.
・ If you want to get closer to the real taste, use vanilla syrup (10㏄) instead of gum syrup.
・ When serving, you may sprinkle a small amount of cocoa powder over the whipped cream.
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