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Oatmeal cheese cookie | Transcription of yukap's recipe

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Number of Videos
234本

Ingredients

  • oatmeal : 5 tbsp (about 30 g)
  • (A)粉チーズ : 大さじ2(約15g)
  • (A)水 : 大さじ1
  • 水 : 大さじ1

Time required

40minutes

Procedure

  1. 1) Make dough 00:28

    Put oatmeal in a mixer and grind.
    Put it in a medium-sized freezer bag.
    Put (A) and knead.
    Knead and put together while adding water little by little.

  2. 2) Cut the dough 03:12

    Roll 1 to a thickness of 2 mm while changing the direction with a rolling pin.
    Cut both ends of the freezer bag with scissors and open it.
    Cut the edge of the dough with a kitchen knife and cut into 8 equal parts.
    Make a hole with a fork.

  3. 3) Bake the dough 04:31

    Place aluminum foil on the toaster tray.
    Line up two.
    Bake in a preheated toaster at 170 degrees or at a low setting for 15 to 20 minutes.
    cool.

Point

・ Although a mixer is used in the video, a blender or mill may be used.
・ Remove the grated cheese from the refrigerator before using it.
・ If you like, you can add herbs such as coarsely ground pepper and basil.
・ In step 2, you may cut it into your favorite shape such as an elongated shape.
-Preheat the toaster at 170 degrees or a low setting.
・ When using an oven during step 3, bake in the same way.
・ It is the best recipe for those who are not good at sweets.

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