30分
Put (A) in a container.
Heat in a microwave at 600W for 20 seconds to melt.
Put (B) in another container and mix.
Add 1 and mix.
Add milk and mix.
Pour 2 evenly into the cup.
Refrigerate for 2 hours.
3の上にホイップクリームを絞る。
ビスケットを砕いて乗せる。
ミントを乗せる。
・ Easy-to-make cafe au lait recipe.
・ Granulated sugar may be used as a substitute for sugar beet.
・ I am using a 180ml cup.
・ The cup may be replaced with a glass.
・ It is the amount for 3 pieces.
・ The time required to cool in the refrigerator for 2 hours is not included in the required time.
・ Ideal for summer desserts.
・ Top with whipped cream, biscuits and mint if you like.
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