ゼリー（桃の缶詰ゼリー）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 20minutes
Rare cheesecake | Transcription of yukap's recipe
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Ingredients
- Cream cheese : 18g
- 無糖ヨーグルト : 150～200ml
- ラカントS : 大さじ1～2
- ゼラチン : 5g
- 水 : 大さじ2
Time required
20minutes
Procedure
-
1)
Mix cheese and sugar
00:26
Knead the cream cheese until smooth.
Add Lacanto S and mix until dry. -
2)
Melt gelatin powder
01:17
Put gelatin powder and water in a container and mix.
Heat in a 600w microwave for 30 seconds to melt. -
3)
Add yogurt
01:37
Heat the yogurt in a 600 microwave for 30 seconds.
Add to 1 in 3 portions and mix each time.
Add the melted gelatin little by little and mix each time. -
4)
仕上げる
03:00
容器に入れてラップをかけ、冷蔵庫で3時間冷やす。
容器から取り出し、食べやすい大きさに切ったら完成。
Point
-You may use your favorite sweetener instead of Lacanto S.
・ It is recommended to use a drink pack as the container.
-You may use your favorite mold instead of the container.
・ When putting in a container, lightly moisten it before putting it in.
・ Recommended even if you sprinkle your favorite sauce.
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