ステーキ（ブリのガーリックステーキ）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 25minutes
#dessert
#Sweets
#For children
#For parties
#Idea cooking
#Popular YouTuber (more than 100,000 registered users)
Ice Moose ｜ Party Kitchen --Recipe transcription of Party Kitchen
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Ingredients
- chocolate : 150g
- Color spray : Appropriate amount
- Ice cone : Three
Time required
15minutes
Procedure
-
1)
Apply chocolate to iceco corn
00:10
Put chopped chocolate in a bowl and melt in a water bath.
Apply chocolate to the inside and mouth of the iceco corn, decorate with a color spray, and keep it in the refrigerator. -
2)
Make mousse
01:06
Mix the fruit sauce and the soft gelatin well.
Add to a bowl of whipped cream and mix well with a whisk.
Put it in a piping bag and chill it in the refrigerator for about 2 hours. -
3)
Finish
01:45
Squeeze 2 mousse into 1 ice cream cone like soft serve ice cream.
Point
・ A dessert made by squeezing mousse like ice cream to make it look cute.
・ You can use your favorite fruit sauce or color spray.
・ In addition to ice cream cones, you can prepare a cute plastic cup and squeeze it little by little.
・ When the room temperature rises, gelatin melts and crumbles, so cool it in the refrigerator.
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