Aoi's cafeteria in Okinawa Time required : 15minutes
パスタ(ブロッコリーとベーコンのクリームパスタ)|てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
お気に入りに追加- Number of Subscribers
- 79.9万人
- Number of View
- 1.9億回
- Number of Videos
- 1,721本
Ingredients
- パスタ : 100g
- ブロッコリー : 50g
- ハーフベーコン : 2枚
- バター : 10g
- 小麦粉 : 大さじ1/2
- (A) water : 250cc
- (A) Milk : 250cc
- (A) Consomme granules : 小さじ2
- 粉チーズ : 大さじ2
- 塩 : 少々
- ブラックペッパー : 少々
Time required
15minutes
Procedure
-
1)
stir fry
00:32
Cut the broccoli into small pieces and add to the skillet.
Cut bacon into 2mm width and add.
Add butter and fry over medium heat.
When it is browned, reduce the heat to low and add the flour and stir fry. -
2)
simmer
00:56
Add (A) to 1, mix well, and simmer over medium heat.
Once boiling, fold the pasta in half and simmer for 6 minutes while stirring.
Add grated cheese and salt in that order, and mix each time.
Place on a plate, sprinkle with grated cheese (not listed) and black pepper to complete.
Point
・Enter the amount for one person.
・Use pasta that has been boiled for 5 minutes.
・It can be made in a short time with a single frying pan in a simple process.
・In step 2, mix the pasta so that it does not stick.
・In step 2, boil the pasta to your desired firmness, then add salt to adjust the taste.
関連するレシピ
Pâtissier Yuki Uchida【パティシエゆうきのお菓子教室】 Time required : 60minutes
Haruan Time required : 20minutes
식탁일기 table diary Time required : 25minutes
Low-carb restaurant / masa Time required : 10minutes
Let's spread the recipe and support it!