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55minutes
Peel the orange peel.
Cut in half lengthwise.
Cut 8 slices of orange for garnish.
Drain the oranges for decoration with paper towels.
Put (A) in a bowl and mix with a whisk.
Add (B) and mix with a spatula.
Tear off the orange for the dough and put it in.
Mix without crushing the oranges.
Add baking powder and mix.
Roll up the oven sheet and spread it out and lay it on the mold.
Enter 2.
Drop the mold several times.
Garnish with sliced orange for garnish.
Bake in the oven at 180 degrees for 35-40 minutes.
3を型から取り出す。
冷ましてオーブンシートを外す。
お好みの大きさに切って完成。
・If you like, you can chop up the orange peel and add a small amount to the dough.
・In step 2, remove the fibrous and hard parts when adding the oranges for the dough.
・During step 2, if there is no dust, the dough is ready.
・Uses a round shape with a 12 cm bottom.
・Preheat the oven to 180 degrees.
・When baking, check the center part where the orange overlaps because it is difficult for the fire to pass through.
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