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3minutes
Slice the onion into 2mm widths.
Add water, noodle soup and sugar and mix well.
Put the sauce of 2) in a frying pan, add the onion and fried balls, and simmer.
When it boils, add the beaten egg, cover and heat.
When the egg is half-boiled, turn off the heat and sprinkle on rice for the first time to complete.
・ By adding fried balls, the taste will be richer. By simmering with sauce, the fried balls are soaked in flavor and go well with crispy onions.
・ You can buy fried balls for less than 100 yen per bag, so it's a great value and delicious saving dish.
・ It is delicious to eat only the ingredients as snacks without making a bowl.
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