No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 10minutes
ドレッシング(新玉ねぎドレッシング)|料理教室のBonちゃんさんのレシピ書き起こし
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Ingredients
- new onion : 1 piece
- (A) Soy sauce : 50ml
- (A) Vinegar : 50ml
- (A) Mirin : 50ml
- (A) Sugar : 大さじ1
- (A) salt : 小さじ1
- (A) black pepper : 適量
Time required
10minutes
Procedure
-
1)
Prepare fresh onions
00:28
Peel the skin of the new onion and cut the part of the buttocks.
Slice thinly with a slicer so as to cut off the fibers. -
2)
put in a bottle
00:54
Put (A) and 1 in a bottle, close the lid and shake.
Refrigerate overnight to complete.
Point
・Use medium-sized new onions.
・Add grated garlic to your liking.
・Chilling time in the refrigerator overnight is not included in the required time.
・Arrange shiso leaves, tofu, dry-cured ham, and tomato on a plate in that order, and sprinkle with new onion dressing.
・You can eat salad with new onion dressing.
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