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15minutes
ボウルに温かいごはんと、ちぎった生ハムを入れる。
(A)を加え全体を混ぜる。
Line a bowl with plastic wrap, put half of 1 in it, wrap it, and twist the mouth to make a round shape.
Mold the other half in the same way.
中火にかけたフライパンに、10gずつ2箇所に分けてチーズを乗せる。
チーズが溶けてきたら2のごはんを乗せて焼く。
溶けたチーズをごはんにくっつけてひっくり返し、裏面も焼く。
Place 2 sheets of seaweed on a plate.
Place 3 on top of seaweed and sprinkle with olive oil (for finishing) and dried parsley to complete.
・When using frozen rice, warm it in the microwave for 3 minutes and 30 seconds.
・Uncured ham can be substituted with bacon.
・A pinch of salt is about 1g, the amount of pinched with three fingers.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 90minutes
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Cooking Time required : 20minutes
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