Ken Outdoor Cooking Time required : 50minutes
サンドイッチ(卵サンドイッチ)|エプロンさんのレシピ書き起こし
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Ingredients
- Plain bread : 1 sheet
- (A) Egg : 2個
- (A) water : 大さじ2
- (A) Consomme granules : 小さじ1/2
- (B) mayonnaise : 大さじ2
- (B) black pepper : 適量
Time required
5minutes
Procedure
-
1)
make a tool
00:09
Put (A) in a bowl and mix well.
Microwave at 600W for 1 minute and mix well.
Microwave for an additional 30 seconds and mix well.
Add (B) and mix well. -
2)
挟む
01:44
食パンを半分に切り、中心に切れ込みを入れて1を挟んだら完成。
Point
・Bread should be cut into 4 or 5 slices.
・If you don't like soft-boiled eggs, add a microwave to harden them.
・I recommend adding a lot of black pepper.
・When adding (B), you can add grainy mustard if you like.
・You can make it with toasted bread.
・You can sprinkle with dried parsley for color.
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