焼きそば（ソース焼きそば）｜George ジョージさんのレシピ書き起こし
George George / Jojiro ch's person Time required : 25minutes
和え物（なすの白だし塩昆布和え）｜あさごはんチャンネルさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 12.9万人
- Number of View
- 4,619.1万回
- Number of Videos
- 1,814本
Ingredients
- eggplant : one
- 塩 : 小さじ1/3
- (A) Salted kelp : ひとつまみ
- (A) White soup stock : 大さじ1
- (A)Vinegar : 大さじ1/2
- (A)White sesame : 大さじ1
Time required
15minutes
Procedure
-
1)
Prepare the eggplant
00:00
Remove the stems from the eggplant and cut it in half lengthwise.
Slice the eggplant into thin slices and place in a bowl.
Sprinkle salt and rub with salt.
Let it rest for 5 minutes and squeeze out the water with your hands.
Drain. -
2)
season it
01:22
Add (A) to 1 and mix well.
Cover with plastic wrap and let sit in the refrigerator for at least 30 minutes. -
3)
Serve
01:56
Pour 2 into a bowl and complete.
Point
・Wash the eggplant in advance.
・The time required does not include leaving it in the refrigerator for more than 30 minutes.
・If you let it sit in the refrigerator for at least 30 minutes, the flavors will soak in and become even more delicious.
・If you like, you can finish with shichimi chili pepper or soy sauce.
関連するレシピ
つけ麺（鶏だしつけ麺）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 15minutes
そうめん（梅干しときゅうりのそうめん）｜エプロンさんのレシピ書き起こし
apron Time required : 8minutes
麻婆豆腐（四川風麻婆豆腐）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 25minutes
和え物（こごみのごまマヨネーズ和え）｜料理人 設楽の料理道場さんのレシピ書き起こし
Chef Shitara's cooking dojo Time required : 10minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
