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35minutes
Cut the spinach into pieces that are easy to eat with scissors and put them in a heat-resistant container.
Cover with plastic wrap and heat in a microwave oven at 600W for about 2 minutes.
Put (A) in a bowl and mix well.
Add spinach and drained tuna and mix gently.
Sprinkle sesame oil in a frying pan, pour half of the dough, and sprinkle cheese on top.
Cover and bake on medium heat, cut into 8 equal parts with a spatula.
Put vinegar, gochujang and sugar in a heat-resistant container and heat in a microwave oven at 600W for about 15 seconds.
Add soy sauce and sesame seeds and mix well.
Arrange the pancakes in a bowl and add the sauce.
-Since no kitchen knife is used, cooking is easy and hassle-free.
・ Because spinach has lye, be sure to heat it in the microwave.
・ If you add a firm roast color, it will be fragrant and delicious.
・ By using sesame oil, the fragrance spreads and is delicious.
・ Heat the sauce until the sugar melts.
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