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15minutes
Trim both ends of the sweet potato and cut into 1.5cm pieces.
Soak in water (not listed) and place in a heat-resistant container.
Cover with plastic wrap and heat in the microwave at 600W for 4 minutes.
Put the butter in a frying pan and heat it.
Arrange the sweet potatoes and fry both sides.
Add the sugar and shake the frying pan.
Finish by sprinkling with salt.
・An easy-to-make recipe for grilled sweet potatoes with salt and butter that is perfect for a snack.
・During step 1, you can cover it with a lid instead of plastic wrap.
・The sweet potato should not be overcooked.
・You can sprinkle black sesame seeds as a finishing touch if you like.
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