丼（ナスの蒲焼き丼）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 20minutes
Sweet Potato｜Cooking class Bon-chan's recipe transcription
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Ingredients
- sweet potato : About 300g
- Butter (for the dough) : 20g
- 牛乳 : 35ml
- 砂糖 : 30g
- 塩 : ふたつまみ
- 卵黄 : 適量
- 水 : 適量
- 黒ごま : 適量
- バター(焼き用) : 15g
- 塩(焼き用) : ふたつまみ
Time required
35minutes
Procedure
-
1)
Prepare the sweet potatoes
00:21
Cut the sweet potato in half lengthwise.
Peel half of the skin and place in a heatproof bowl.
Add butter (for the dough) and salt (for the dough) and mix while mashing with a fork.
Add sugar and milk and mix. -
2)
mold
00:56
Place aluminum foil on a griddle and place half of the sweet potato with skin on top.
Tear the butter (for grilling) and put it on top.
Sprinkle with salt (for grilling).
Top with mashed sweet potatoes.
Cover with plastic wrap and shape.
Add water to the egg yolk, mix, and spread on the surface.
Sprinkle with black sesame seeds. -
3)
bake
01:49
Bake 2 in the oven at 200 degrees for 15 minutes.
Point
・Use heated sweet potatoes.
・During step 1, if the sweet potatoes are cold, warm them in the microwave and stir in the butter until it melts.
・Adjust the amount of sugar and milk depending on the sweet potato.
・During step 2, there is a crack in the center of the sweet potato and butter (for baking) is placed on top of it, but if there is no crack, cut it with a knife.
・You can use a toaster instead of the oven.
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