ちゃんぷる（モロッコインゲンのカレーちゃんぷる）｜まかないチャレンジ! さんのレシピ書き起こし

Cut the firm tofu into cubes and place in the frying pan.
Add water (not listed) and bring to a boil.

Remove the stems from the Moroccan green beans and cut them into bite-sized pieces.
Cut the green onion diagonally.
Remove the seeds from the hawk claw and chop.
Peel the garlic and chop it finely.
Finely chop the ginger.
Drain the firm tofu from Step 1 into a colander.

Heat a frying pan and add oil (not listed).
Add garlic, ginger, and hawk claws and stir-fry until fragrant.
Add minced chicken breast and stir-fry.
Add Moroccan green beans and stir-fry.
Add green onions and salt and pepper and stir.
Once the Moroccan green beans are cooked, add the firm tofu and stir-fry.
Add (A) and stir-fry.
Add curry powder and stir.

ご飯(分量外)の上に3を盛る。
たくあん(分量外)と紅生姜(分量外)を添えて完成。