Who horse [cooking expert] Time required : 10minutes
Shirataki Yakisoba | Kenmasu Cooking's recipe transcription
お気に入りに追加- Number of Subscribers
- 72.8万人
- Number of View
- 1.6億回
- Number of Videos
- 1,839本
Ingredients
- Shirataki : 1 bag
- Pork ribs : 100g
- Cut vegetables : 250g
- oil : 1 tablespoon
- Somi Shantung : 1 tsp
- Soy sauce : 1 tablespoon
- Liquor : 1 tablespoon
- pepper : a little
- Sesame oil : 1 tsp
Time required
7minutes
Procedure
-
1)
Cut the ingredients
01:00
Cut the pork into 2 cm widths.
Wash the shirataki noodles with water and cut them to a certain length. -
2)
Fry the ingredients
02:16
Add oil and pork to a frying pan and fry.
When cooked, add cut vegetables and fry.
When the vegetables are oiled, add shirataki noodles and fry. -
3)
Season
03:07
Add sake, Somi shokuhin, soy sauce, and pepper, stir-fry, and finally add sesame oil to complete.
Point
・ For shirataki noodles that do not require lye removal, it is not necessary to boil them, but be sure to wash them thoroughly with water. When cutting Shirataki noodles, it looks like noodles, so don't make it too short and cut it leaving a certain length.
・ Finally, taste it, and if it is light, adjust it to your taste with soy sauce or salt.
関連するレシピ
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 20minutes
Who horse [cooking expert] Time required : 8minutes
Yu Sweets Researcher Time required : 20minutes
apron Time required : 10minutes
Round kitchen Time required : 30minutes
syun cooking Time required : 25minutes
syun cooking Time required : 80minutes
ホッとケーキさん。 Time required : 55minutes
Let's spread the recipe and support it!