ケーキ（米粉のロールケーキ）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 40minutes
#Vegetable dishes
#Side dishes
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#作り置き
漬物（きゅうりの辛子漬け）｜ 料理人 設楽の料理道場さんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 18.0万人
- Number of View
- 4,288.9万回
- Number of Videos
- 628本
Ingredients
- きゅうり : 389g
- (A) Salt : 5.8g
- (A) Powdered mustard : 5.8g
- (A) Sugar : 3.8g
Time required
5minutes
Procedure
-
1)
Cut the cucumber
01:50
Cut both ends off the cucumber and cut it in half.
-
2)
漬ける
03:20
きゅうりをポリ袋に入れ、(A)を加える。
調味料が全体に行き渡るように揉み、空気を抜いて口を閉じる。
バットで挟んで上に重しを乗せ、冷蔵庫で1日漬けたら完成。
Point
- Calculate and use 1.5% salt, 1.5% mustard powder, and 1% sugar based on the weight of the cucumbers.
-You can add umami seasoning or kombucha tea to add extra umami flavor to taste.
・Adjust the amount of mustard to your liking.
-When kneading cucumbers, it is best to knead them in a way that damages the surface.
*Time spent in the refrigerator is not included in the time required.
・Can be stored in the refrigerator for approximately 4 days.
関連するレシピ
焼き野菜（長芋と卵のめんつゆマヨネーズ焼き）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 10minutes
あんかけ（卵と豚バラ肉のあんかけ）｜こっタソの自由気ままに【Kottaso Recipe】さんのレシピ書き起こし
Kottaso Recipe [Kottaso Recipe] Time required : 35minutes
Tamagoyaki (Atsuyaki omelet) | Transcript of restaurant Sakura's recipe
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 10minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
