Chef Shitara's cooking dojo

Number of Subscribers

19.3万人

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4,835.9万回

Number of Videos

696本

This channel provides detailed explanations so that even first-time cooks can cook well without failure.

A Japanese chef with over 30 years of experience clearly introduces tips and tricks that you can easily imitate, so your cooking skills will improve significantly.

We irregularly post recipes and cooking methods for not only Japanese food but also popular dishes at home, mainly using items that can be purchased at the supermarket.

It is especially easy to understand for people who have no experience in cooking, beginners, people who want to improve their cooking skills, and men who are interested in cooking.

The book carefully explains the preparation, which is difficult to understand, but there is nothing particularly interesting about it.

I hope that cooking will bring a smile to the faces of both the people who cook and the people who eat my food.

Nice to meet you! My name is Shidara, a chef.
I am a professional Japanese chef with over 30 years of experience.

After graduating from high school, I started training in Japanese cuisine. After that, my long-held dream came true and I became an owner chef, but I had to withdraw due to the impact of COVID-19. Now, I am working hard towards my next goal while posting videos.

Please provide some support!

From simple recipes to authentic dishes, I would be happy if you could feel happiness at the dinner table.

▶ Notice/Disclaimer The contents of "Chef Shitara's Cooking Dojo" are based on the administrator's experience.
Please note that you are ultimately responsible for any decisions you make regarding recipes, cooking, etc.

Although we have taken every possible precaution to ensure the accuracy of the information posted on this channel, we do not guarantee the accuracy or safety of the content. This channel takes no responsibility for any damages incurred based on the information.