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3minutes
Put warm rice in a bowl and add (A).
Add the green onions, chopped into small pieces with kitchen scissors, and pour the noodle sauce over them.
Mix and it's done.
Use warm rice.
・The noodle soup used is four times concentrated.
- Finally, taste it and if it's not flavorful enough, add more noodle soup to adjust the taste.
・It's easy to make by just mixing, but the end result is a taste similar to pickled ginger tempura bowl.
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