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30minutes
Crush milk chocolate and transfer to a heat-resistant container. Add fresh cream warmed to just before boiling over low heat to the chocolate. Add cocoa powder and mix well.
Place a square cercle (15 cm ✕ 15 cm) with a cooking sheet on the top plate and pour in the chocolate from 1). Tap it on the desk several times to remove the air, wrap it, put it in the refrigerator, and let it cool for 3 hours to 1 day.
After cooling, remove from the mold and remove the parchment paper. Cut to bite size and sprinkle with cocoa powder to complete.
・ A recipe for "raw chocolate" that can be made by simply mixing the three ingredients.
・ Use chocolate with your favorite sweetness.
・ The time required to cool and harden overnight in the refrigerator is not included in the required time. Wrap to prevent the surface from drying out.
・ When cutting raw chocolate, it is easier to cut it after heating the knife.
・ Sprinkle cocoa powder on the finish for a beautiful finish.
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syun cooking Time required : 10minutes
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So,Let's decide today's recipe like hoping lucky draw from fortune telling.
May you come across today's delicious recipes!
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