蒸し物（ツナマヨネーズバターと新玉ねぎの蒸し物）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 15minutes
Cheese tea ｜ syun cooking's recipe transcription
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Ingredients
- Cream cheese : 30g
- condensed milk : 10g
- Granulated sugar : 2 tsp
- Fresh cream : 30ml
- milk : 20ml
- Tea bag of tea : 1 bag
- hot water : Appropriate amount
Time required
15minutes
Procedure
-
1)
Make cheese foam
00:15
Put cream cheese, condensed milk, granulated sugar, cream and milk in a bowl and mix with a whisk until loose and smooth.
-
2)
Make black tea and lemon tea
01:57
Soak a tea bag of black tea in a teapot filled with hot water.
-
3)
Serve
02:23
Pour tea into a heat-resistant glass and place cheese foam on top.
Point
・ Ordinary black tea can be transformed into a stylish home cafe with a single effort. Recommended for sudden visitors.
・ When making cheese foam, you can use a whisk, but if you use it with a hand mixer, you can easily make it and finish it finely.
・ You can put it in a cup, but it is recommended because it looks gorgeous by putting it in a glass.
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