チュロス（ホットケーキミックスのチュロス）｜ホッとケーキさん。さんのレシピ書き起こし
ホッとケーキさん。 Time required : 40minutes
Cheese dog
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- 27本
Ingredients
- Bread (cut into 8 pieces) : 1 sheet
- Sliced cheese (melting type) : 1 sheet
- Cheese to avoid : One
- Sesame oil : 1/2 tbsp
- mustard : Appropriate amount
- ketchup : Appropriate amount
Time required
10minutes
Procedure
-
1)
Cut off the ears of bread and put cheese on it
01:23
Cut off the ears of the bread with a kitchen knife, cut the sliced cheese in half and put it on the bread.
-
2)
Heat in the microwave for 10 seconds, put the cheese to avoid and roll.
03:25
Heat 1 in the microwave for 10 seconds to melt the cheese a little, then put the cheese on the edge of the bread and roll it.
-
3)
Apply sesame oil to the surface
03:56
Apply sesame oil to the surface of 2 with a brush.
-
4)
Stick a bamboo skewer
06:03
Stick a bamboo skewer while turning it to 3. (This process is not necessary because it is like a cheese dock)
-
5)
Bake in an oven toaster
07:20
Bake 4 in an oven toaster at 230 degrees for 5 minutes.
-
6)
Heat in the microwave
08:09
Heat in the microwave for 10 to 20 seconds and let the heat pass through.
-
7)
Add ketchup and mustard to finish
09:10
Finish with ketchup and mustard.
Point
・ Cut off the ears of bread to make it easier to roll.
・ When putting cheese on bread, it is better to lay it a little inside so that it will not melt when baked in a later process.
・ Bamboo skewers should be stabbed after step 2, but they do not have to be stabbed.
・ Since the baking time differs depending on the oven toaster, if it seems to burn during baking, cover the cheese dock with aluminum foil to prevent it from burning.
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