Cooking expert Ryuji's buzz recipe Time required : 10minutes
Zoni | Glasses Kitchen Megane Kitchen by Ken's Recipe Transcription
お気に入りに追加- Number of Subscribers
- 3.4万人
- Number of View
- 379.3万回
- Number of Videos
- 152本
Ingredients
- Japanese leek : One
- Shiitake : 8 pieces
- spinach : 80g
- chicken : 400g
- Rice cake : Your favorite amount
- water : 1.5ml
- Liquor : 4 tbsp
- Dark soy sauce : 4 tbsp
Time required
30minutes
Procedure
-
1)
Cut the material
00:25
Cut the green onions diagonally and thickly. Remove the shiitake mushrooms and cut them in half. Cut off the roots of spinach, cut it to about 4 to 5 cm, and boil it. Cut chicken into bite-sized pieces.
-
2)
Boil the chicken
01:57
Boil the chicken in boiling water to remove excess fat, dirt and lye.
-
3)
Take chicken lye
02:22
Put chicken in a pot of water, boil it, and remove the lye while boiling.
-
4)
Stew and season
04:36
Add shiitake mushrooms and green onions to 3 and add 3 tablespoons each of sake and dark soy sauce. Boil it well and remove the lye that comes out. After boiling for about 5 minutes, add 1 tablespoon of sake and 1 tablespoon of soy sauce and simmer again for 5 minutes.
-
5)
Serve
07:12
Put mochi in a bowl, add ozoni soup stock and ingredients, and add spinach in color. Finally, pull it up so that you can see the mochi.
Point
・ The amount is for 4 to 5 people.
・ As a preliminary preparation, lightly bake the mochi and soak it in water.
・ A recipe for Tokyo-style ozoni that you can make with what you always have in your refrigerator.
・ You don't need to have soup stock because the chicken and vegetables have a delicious taste.
・ If you do not remove the lye, the soup stock will become cloudy and the taste will be mixed with miscellaneous flavors, so take it firmly.
・ The trick to seasoning is to season it sparingly, and if you adjust the taste just before finishing, it will be delicious.
関連するレシピ
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
Cooking expert Ryuji's buzz recipe Time required : 5minutes
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 35minutes
Hotel de Mikuni Time required : 10minutes
KAZUAKI EGUCHI / チョコレートのプロ:ショコラティエ Chocolate Time required : 15minutes
KAZUAKI EGUCHI / チョコレートのプロ:ショコラティエ Chocolate Time required : 125minutes
Evening cafeteria Time required : 60minutes
Yu Sweets Researcher Time required : 45minutes
Who horse [cooking expert] Time required : 50minutes
Let's spread the recipe and support it!