ドリア（オートミールのカレードリア）｜40㎏瘦せたオートミール米化ダイエットレシピ【これぞう】さんのレシピ書き起こし
40kg Oatmeal Rice Diet Recipe [Korezo] Time required : 10minutes
Shiitake Falsi's Gratine | Hotel de Mikuni's Recipe Transcription
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Ingredients
- Shiitake : Six
- tuna : 1 can
- Soy sauce : a little
- mayonnaise : 1 tablespoon
- Shichimi pepper : Appropriate amount
- Grated cheese : Appropriate amount
Time required
30minutes
Procedure
-
1)
Prepare for shiitake mushrooms
00:21
Take the shiitake mushrooms and cut the shaft into small pieces.
-
2)
Mix the ingredients
00:46
Add mayonnaise, tuna, soy sauce, shichimi pepper, shiitake mushroom stem, a little grated cheese, and salt and pepper to a bowl and mix.
-
3)
Pour the ingredients mixed with shiitake mushrooms
02:10
Pour the ingredients mixed with shiitake mushrooms and sprinkle with grated cheese.
-
4)
bake in an oven
03:42
Roll the aluminum foil once, wrinkle it, and lay it on the top plate. First bake in an oven at 180 ° C for 5 minutes, then bake for 5 minutes to complete.
Point
・ Recipe for 2 to 3 servings of "Shiitake Falsi Gratine" by Kiyomi Mikuni, owner and chef of French restaurant "Hotel de Mikuni" in Yotsuya, Tokyo.
・ Falsi means stuffing, and gratin means roasting.
-A perfect item for hors d'oeuvres and side dishes.
・ Add tuna without leaving any juice.
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