No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 30minutes
Tantan Don | Transcript of Tenu Kitchen's recipe
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Ingredients
- Minced pork : 100g
- Chinese chive : Two
- ☆ Chicken soup base : 1/3 teaspoon
- ☆ Miso : 2/3 teaspoon
- ☆ Soy sauce : 2/3 teaspoon
- ☆ Mirin : 2 tsp
- ☆ Sesame oil : 1 tsp
- ☆ Garlic tube : 2cm
- ☆ Doubanjiang : About 1/2 teaspoon
- ☆ Sesame seeds : 1 tsp
Time required
5minutes
Procedure
-
1)
Combine minced pork and seasonings and heat in the microwave.
00:40
Put minced pork and seasonings marked with a star in a heat-resistant container, mix with crispy without kneading, wrap gently, and heat in a microwave oven (600w) for 1 minute.
-
2)
Mix and add leek
01:19
Take it out of the microwave, mix it quickly, and cut the leek with kitchen scissors.
-
3)
Heat again in the microwave and put on rice
01:31
Wrap it gently, heat it again in the microwave (600w) for 1 minute, mix it quickly, and put it on rice to complete.
Point
・ Since kitchen scissors are used to cut leeks, no kitchen knife or cutting board is required.
・ You can eat in 5 minutes from preparation to completion.
・ Easy and very delicious, and the cost performance is good.
・ Since it is a stamina-based spicy rice bowl, rice goes on.
・ Egg yolk topping is recommended for finishing.
・ If you don't have sesame seeds, you can easily grind white sesame seeds by hand.
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