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オートミールパン・米粉パン|りあるくっく*Riiさんのレシピ書き起こし

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Number of Videos
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Ingredients

  • (A) Almond milk : 100ml
  • (A)無塩バター : 10g
  • オートミール : 55g
  • 砂糖 : 20g
  • ドライイースト : 小さじ1弱
  • (B)スキムミルク : 5g
  • (B)米粉 : 55g
  • (B)ベーキングパウダー : 4g

Time required

45minutes

Procedure

  1. 1) Mix (A) 00:23

    Put (A) in a bowl, heat in a 600w microwave for 1 minute and 30 seconds, and mix until the butter melts.

  2. 2) Make the dough 00:56

    Add oatmeal to 1 and mix well with a whisk.
    Add sugar and dry yeast in order and mix well each time.
    Add (B), mix until dry, switch to a rubber spatula and knead.

  3. 3) Put in a mold and bake in the oven 03:07

    Place the dough in a mold and level the surface evenly.
    Bake in a 160 degree oven for 15 minutes, raise the temperature to 180 degrees and bake for another 10 minutes.

Point

・ If you want to reduce calories, use sugar instead of sugar.
-Preheat the oven to 220 degrees while making the dough.
・ It is delicious even if you arrange it with honey.
・ Since the heating time differs depending on the type of oven, adjust while watching the situation.

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